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Chill Out with Irresistible Frozen Strawberry Yogurt Bark

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Learn how to make delicious Frozen Strawberry Yogurt Bark. Easy recipe with step-by-step instructions.

Ingredients

Scale

Gathering the ingredients for this recipe is a breeze, and you might already have most of these in your kitchen. Here’s what you’ll need:

  • 2 cups plain Greek yogurt (substitute with dairy-free yogurt if preferred)
  • 2 tablespoons honey (or maple syrup for a vegan option)
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, hulled and sliced
  • 1/4 cup granola (optional for added crunch)
  • 2 tablespoons chopped nuts (such as almonds or walnuts)
  • A pinch of sea salt

Feel free to swap strawberries for any berry of your choice. Blueberries and raspberries work wonderfully, adding their own unique flavors and colors to the bark.

Instructions

Making this delightful treat is as easy as it gets. Follow these simple steps to create your own Frozen Strawberry Yogurt Bark:

  1. Line a baking sheet with parchment paper. This will make it easier to remove the bark once it’s frozen.
  2. In a mixing bowl, combine the Greek yogurt, honey, and vanilla extract. Stir until the mixture is smooth and creamy.
  3. Pour the yogurt mixture onto the prepared baking sheet, spreading it out evenly with a spatula to about a 1/4-inch thickness.
  4. Arrange the sliced strawberries evenly over the yogurt. I love reminiscing about the times I’d meticulously arrange berries with my grandma, ensuring each bite had the perfect amount of fruit.
  5. Sprinkle the granola and chopped nuts over the top, adding a pinch of sea salt to enhance the flavors.
  6. Place the baking sheet in the freezer and allow the yogurt to freeze completely, which should take about 2-4 hours.
  7. Once frozen, break the bark into pieces using your hands. This is usually my favorite part, as it reminds me of the fun we had making peanut brittle back in the day.

Find it online: https://artofeasycooking.com/frozen-strawberry-yogurt-bark/